New publication: The agri-food sector versus COVID-19 Experiences of some projects in Latin America

Several countries, 25 June 2021 - From the Resilient Food Production sector of the EUROCLIMA+ programme, with the implementing partners we analysed

ten projects in Latin America, what the effects of the COVID-19 health crisis have been on their technical assistance activities, and the various measures they have taken to deal with it.

This publication reflects the response actions that these civil society organisations have been implementing to continue agricultural development processes during the pandemic, in order to learn lessons for the resilience of the agri-food sector.

It is the first of a series of Technical Papers from the Resilient Food Production sector that will be published in the coming months.

Very good reading!

Read the publication

 

    Capture decran 2021 06 25 a 10.13.21                                                           

                                                                        The agri-food sector versus COVID-19 Experiences of some projects in Latin America

More information:

This email address is being protected from spambots. You need JavaScript enabled to view it.  

Contact us

Address:
European Union
Expertise France office: 73, rue de Vaugirard - 75006 Paris. GIZ office: Rue Archimède 61, 1000 Brussels, Belgium.

Telephone:
Expertise France: +33 1 70 82 73 57
GIZ: + 32 2 710 1937
Mail:
agriculturaresiliente@euroclimaplus.org

Implementing Agencies

giz deutsche

expertise france 202 a